

THE STORY
In the 17th century,
Andreas van Loy travelled across continents searching for extraordinary botanicals.
Today, exploration takes a different form.
We invite pioneers who challenge the boundaries of flavour to continue that journey.
Every explorer leaves a mark

A PERSONAL STORY
Each edition begins with a personal memory

A UNIQUE VISION
An explorer transforms emotion into flavour.

A LIMITED CREATION
Only 100 bottles.
Never repeated
EXPLORER Nº1
Marie-Amélie Fabre

A journey behind the bar
My story began behind a bar in London and later took me to Barcelona and Dubai, where each city and every experience helped shape my identity as a bartender.
Four years ago, I returned to Barcelona, where I am now Head Bartender at Punch Room. Throughout my journey, I have taken part in and won different cocktail competitions, including the Barcelona Gin Master by 100&NOMORE.
Winning that competition gave me a unique opportunity: to create my own gin.
This gin is the result of a journey — years of experiences, travels, discoveries and passion for mixology. A creation born from my identity behind the bar and from my desire to transform memories, ingredients and inspiration into something that can be shared.
A part of my story, bottled.

THE INSPIRATION
CHILDHOOD
'My father used to smoke cigars'
MAÏS
'My family nickname, because as a kid I mispronounced my name'
UMAMI
'My all-time favourite flavour'
THE JOURNEY EAST
'I'm fascinated by the Silk Road and the ancient tea houses'


THE CREATION

SMOKED GRAPEFRUIT
Bright citrus freshness

ROASTED CORN
Silky texture and delicate sweetness

LAPSANG SOUCHONG
Elegant smoke, long and subtle




